Discover
Our wine collection
Does wine give rise to the occasion, or does the occasion give rise to the wine? An experience, or a companion to experiences? – There is no need to choose.
Let’s follow our instincts and savor the moment according to our own taste.
Inquire about our current stocks by
email, phone or in person!
Message from the Winemaker
Thoughts from Sándor Mile
Our family winery began its official operation in the summer of 2020 on the vineyard of Siójut, in the northeastern corner of the Balatonboglár wine region. We started viticulture and winemaking as a hobby 20 years ago with a 19th-century cellar, our newly built press house and 12 rows of vines. Slowly but surely, what began as a shared weekend family activity has turned into a near-daily job demanding a full commitment.
Currently, we farm on nearly six hectares, where we have established a blue frankish vineyard. In addition to blue frankish, our repertoire includes aromatic whites, as well as rosé cuvées and fruity light reds. Our long-term goal is to expand our processing capacity, renovate our tasting room, and fully utilize the possibilities of hospitality.
It is a great joy for us to achieve our plans as part of a growing and developing community.
The art of
winemaking
An adventurous journey. Often a game and sweaty work, in the wind and snow, in the sweltering summer heat.
A unique, complex process that moves the heart and soul.
Harvesting
For us, this process is the fusion of tradition and modern technology. We use both manual and mechanical harvesting. The timing is determined by the optimal acid-sugar balance.
Sorting and Pressing
After the harvest, we transfer the grapes to the processing facility as quickly as possible. Both white and red grapes are initially directed to the crusher-destemmer, followed by immediate pressing for white grapes and skin fermentation for red grapes.
Fermentation
Fermentation at us always takes place in stainless steel tanks.
Aging and Bottling
For aging, both stainless steel tanks and barrels are suitable, but of course, there is a wide selection of containers and tanks fit for fermentation. In this process, both experiential knowledge, perception, experimentation, and luck all play a role. After aging, the wine can be prepared with filtration or sedimentation.
We also have offerings
to suit Your taste
Light, fruity, spicy, or rather subtle flavor? – You decide!
White wine
Red wine
Rosé
White Cuvée wine
Red Cuvée Wine
The journey of wine
from the vineyard to the glass
Humility, respect, and careful attention – values we consider important both in the vineyard and in winemaking.
Harmony
in every bottle
This is one of the fundamental principles of our creed: To give goodness, to earn trust.
Riesling Italian
Muscat Ottonel
Blue Frankish Rosé
Blue Frankish Red
Sparkling Wine
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